My attempt at a fall garden

I have had food growing in my garden since March and I am down to my very last tomatoes and okra coming in. A few months ago, I started my fall garden. I am hoping that everything works out.

In this garden, I am currently growing Tat soi, Rouge d'hiver lettuce, Parris Island Cos, Beets, Spinach, Rainbow chard, Cilantro, and Sugar peas.


In my container garden, I am still growing a few things. My Poblano plant is finally putting out peppers. I have decided to try some Purslane and I have a pot of that growing. My hot peppers and banana peppers are coming to the seasons end. Soon, they will either come inside for the winter or wither away. Sad. But, that is how it goes. The only thing you can do is preserve some for the winter, which I have began to do. This is my first time jarring anything, but I gave it a go. Here is what I got so far: